A new bakery opened up in town and I have gained about ten pounds since the first bread came out of the oven. Not sure if it is causation or just correlation but I am sure that they make some great bread. I love the sourdough olive bread and the pepperoni rolls make a great lunch. Erie Bread Company is the artisan bakery I hoped we would always have in my hometown. And of course the olive bread, did I mention that they have olive bread?
This Saturday, November 27, is Muskrat Mashers day at Erie Bread Company. All card carrying members of the local homebrew club will get 10% off on bread. The bigger news is that they will be selling fresh baked bread using Muskrat Masher’s spent grain from Friday’s brewing sessions. You do not have to be a member to purchase the bread.
My Black Friday plan is to brew an American wheat and as soon as it hits the boil, bag up my spent grains and drive it to the bakery. Any Muskies, I am pushing for that as our club’s nickname, that are brewing today can do the same.
Saturday’s plan is to go and buy the spent grain bread. It should go great with chili and aid in the masking of the bitter taste of another Michigan loss to Ohio State. It won’t be the good bitter taste measured in IBUs. It will be the bad bitter taste from the bile trying to escape through your gullet.
Here are the details from Brad of Original Gravity about a special beer release tonight at the OG.
OG’s Fresh Hop Ale Ale will be released September 23 at 6:00pm.
Brew Crew Members get $3.00 pints of the new brew all night long!
Fresh Hop beers are brewed with fresh rather than dried hops, as is the case the rest of the year. Once per year, during the hop harvest brewers are able to take advantage of this opportunity are brew with the hops at the peak of their freshness. OG’s version of this beer is brewed with Cascade hops that were grown locally in Monroe. Refreshing Pale Ale that is light gold in color with assertive bitterness and an inviting hop aroma and flavor.
The topic of Monroe needing a microbrewery pops up from time to time on Monroe based chat rooms. One poster will make the argument that this town needs one and inevitably someone else will reply that Monroe won’t or can’t support one. I’m sure you all know what side of the argument I fall on so this post will be about why I think we can.
First, I want to address why people feel Monroe can’t support one. Mostly they argue that the citizens of Monroe like their “macro-beer” and they won’t drink craft beer. This assumes that we are a bunch of rubes that likes what we likes and screw new fangled things. I know what I am about to write is anecdotal evidence but I do know that there are a lot of people who I talk to that do enjoy the macro’s non lagers. When I hear this I always suggest a Michigan beer that is similar but better It seems some of them are willing to try new beers.
Maybe people who say that Monroe wouldn’t support a craft brewery really feel, in general, that the people of Monroe don’t support their own. I disagree. We do have a lot of chain restaurants in town that do a lot of business. But we also have plenty of locally owned places that do just as well. Plus we lead the state in “Out of a job yet?” bumper stickers.I do believe Monroe is a a town with civic pride and once there is a local brewery that we can see as part of their community we will embrace it.
Maybe we don’t like beer? Monroe has one distributor in town that according to manta.com has an annual revenue of 20 to 50 million dollars. Let’s assume the low number is correct then consider that is only one distributor so the overall revenue could more than likely be closer to 30 million. That number is just a guess but it is still a lot of money and it is hard to not conclude that Monroe loves beer.
Other facts that make me believe that we will support one is we have a beer community now. Not only do we have our own homebrew club, Muskrat Mashers but we also have our own brewing supply store, River Raisin Brewing Company. More proof that we love beer.
Another argument is we already have a Monroe County brewery, Original Gravity. Yes that is true but it is still an half hour away and there is no reason we can’t support them both in this county. During the late 19th century a much smaller city of Monroe had two breweries that sold a combined 11,000 barrels a year. Yet they still had a third small brewery that did struggle but still was around for ten plus years. That was a long time ago and they drank more per capita but our population is greater. The real difference between then and now is that there economy was more local. 19th century beer drinkers bought local beer out of necessity, we have options. I will promise whoever opens a Monroe brewery that I will opt for your beer if you promise to make a good quality craft beer.
Here is our beer menu for our tasting (as of now) this Thursday, June 24. New to the tasting this year is Frankenmuth Brewery (which will be on draft) along with North Peak out of Traverse City and Motor City Brewing Works. B. Nektar Meadery will be represented again this year. They were a big hit last year.
Click here for more information about the tasting. Don’t forget …this year’s tasting is for good cause. (Calhoun County Relay for Life). Hope to see you there!
Third Coast Old Ale
Third Coast Beer
Two Hearted Ale
Big Dick’s Ale
Sky High Rye
Golden Cap Saison
Sundog Amber Full Circle Dragon’s Milk
North Peak Brewing
Motor City Brewing Works
Ghetto-blaster English Mild Ale
Nut Brown Ale
Dark Horse Brewing
Perkulator Coffee Dopplebock
Sapient Trip Ale
Crooked Tree IPA
Reserve Special Black Ale
Arbor Brewing Co.
Sacred Cow IPA
Red Snapper Special Bitter
Brasserie Blonde Belgian
Espresso Love Breakfast Stout
Olde 22 German Alt
I get excited whenever there is an article written about craft beer in my local paper and host site, The Monroe Evening News. This Sunday, Charles Slat wrote an article that had a little bit of humor mixed with a little bit of beer, mixed with a little bit of history – all of which interest me.
If you read the article you will learn that General George Armstrong Custer vowed to quit drinking in 1861 after getting caught staggering past his future father in law, Judge Daniel Bacon. I don’t buy it. He didn’t have a drop of alcohol during the Civil War? Plus what happens out west stays out west. He may have been sober in Monroe, but as far as his decision making before and during his last stand…well, let’s just say alcohol may have been a factor.
Here is the link to Charles Slat’s story.
“I heartily endorse the event or product”
Krusty the Clown
The Krusty quote is a reference to a testimonial from Art Linkletter and was on “The Game of Life” box that I had as a kid. It has nothing to do with our tasting but I thought it would be a good time to use it, in memory of the late, great Art Linkletter. I would like to think that both Art and Krusty would endorse an event that promoted local beer and helped raise money for Relay for Life.
This year, we will have beer from Dark Horse, Founder’s, New Holland, Bell’s, and more plus meads from B. Nektar. Anyone that was there last year can vouch for how great they tasted.
The money raised at the tasting will support our friend Michelle’s Relay for Life Team that will be walking in Marshall, MI on June 25-26. Click here to donate to that team.
And we will have beer goods to give away.
Here are the event details…
Title: 4th Annual Michigan Beer Tasting
Location: 129 Lounge
Description: Taste some of Michigan’s best breweries. The cost will be $20 for 8 tastes ($10 of that will go to Relay for Life). Additional tastes will cost $1.50.
Time: Thursday, June 24 from 6 to 9pm
The link on Facebook…
More details will follow soon.
BIG NEWS! Founders Kentucky Breakfast Stout ( click here for my 2008 review) will be on tap at Harbor Inn and Ale starting Friday, April 2. The truck will get their around lunch and hopefully so will I. This beer is consistently rated as one of the top ten beers in the world by Beer Advocate and is in the top ten American beers by RateBeer.com. This is one of the greatest beers brewed anywhere and it is being served right here in Monroe. If you do decide to go, you should get there sometime during this weekend. I predict this beer won’t be on tap for long.
Also, the 2010 Oberon will be there on Friday as well. I assume it is going right on tap so you can enjoy a bit of sunshine in a glass on what is supposed to be a beautiful day.
There are two events going on this week at Original Gravity. One is a small batch release which should please hopheads.
Here is the information on the small batch release…
Small Batch Release – Amarillo Imperial IPA
Tuesday March 9th @ 6:00pm
The other event is our homebrew club’s, Muskrat Mashers, March meeting. It is on Thursday, 3/11 at 6-8PM. If you are interested in joining our club click here for more information.
Looking for something to do tomorrow? Head on up to Original Gravity for the OG Winter Ale Seasonal Release & Ugly Holiday Sweater Party. Below are the details from their website…
Tuesday December 15th – 6:00pm
Come enjoy our next seasonal beer release…OG Winter Ale is brewed with cinnamon sticks, orange peel, crystallized ginger, and honey.
Wear your (or your dads) ugliest holiday sweater and enjoy $3 pints of OG Winter Ale all night long. THE ugliest wins a $50 OG gift card (8:00pm).
By: Sarah Nash
There will be special screening of the film “Beer Wars” to benefit Pints for Prostates on Thursday, Dec. 10 at 7:30 p.m. at Original Gravity Brewing Co. (440 County Street) in Milan, MI.
Pints for Prostates is a grassroots effort to reach men with a critical message about prostate cancer screening using the universal language of beer. Started by prostate cancer survivor and journalist Rick Lyke, the goal of the program is to communicate with men in a friendly and non-threatening way about the need for regular prostate health screenings.
“Beer Wars” is a no holds barred documentary exploring the U.S. beer industry. Told from an insider’s perspective, the film goes behind the scenes of the daily battles that dominate one of America’s favorite industries.
Cost of the event is $10.00. A raffle will be held for a lifetime “Brew Crew” membership. All proceeds will go directly to the Us TOO International Prostate Cancer Education and Support Network. Come and enjoy great beer and a great film for a great cause!