Fishing Michigan

This is a step by step, link by link procedure in smoking salmon.

How to, and recipe’

Prep for the fish

Brining the fish

Rinse and Dry

Smoking

Finally step, packaging the product

This is an excellent recipe!

This entry was posted on Saturday, October 25th, 2008 at 8:35 am and is filed under Salmon fishing. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.