Our World and Everything in It

I caught the end of a program on the Science Channel tonight that featured Stirling Energy Technologies. Stirling has been around since the 80’s relative to alternative energy sources. Stirling is not selling retail to the public on an individual basis yet, but considering I have a large satellite dish out here in the boonies I would have no problem owning a solar dish in the future.

The FAQ page for Stirling describes: 

Our Solar Dish Stirling system is shaped much like large satellite dishes (approximately 37’ in diameter) and covered with curved mirrors. These solar dishes are programmed to always face the sun and focus that energy on a collector in much the same way that a satellite dish focuses radio waves on a tuner. This collector is connected to a Stirling engine, which uses the thermal power generated by the focused solar energy to heat liquid hydrogen in a closed-loop system. The expanding hydrogen gas creates a pressure wave on the pistons of the Stirling engine, which spins an electric motor creating electricity with no fuel cost or pollution. This technology is referred to as solar thermal or concentrating solar power.

The company also says that at a “power plant producing 1,000 MW, the cost per kWh would be less than ten cents,” and “[o]ne dish on an annual basis can produce 55,000-60,000 kWh of electricity. This is equivalent to the total energy required for 8-10 homes in the U.S.” ChaChing!

Stirling may save the Western part of our country in the future. Right now Stirling is planning a solar field 5 miles square in the desert that will supply the entire city of San Diego with electricity. Of course as more of this type of technology is utilized, the more the engineers can improve and modify, modify, modify. Remember computers back in the 70’s? I used to do keypunch and then worked on a desktop computer in U of M hospital’s personnel dept. The mainframe to those computers back then took up a whole room. We had to type the info on forms with 7 carbon copies first, then input the data too because we couldn’t trust that the system wouldn’t go down and dump everything. The miracle of innovation, and modification is apparent as I type this on my little laptop that I can take anywhere and doesn’t even require a mouse. See what I mean?

The sooner we unleash all the technology that is out there to see what we actually can come up with, the sooner it gets modified down to convenient personal size. Right now it would take 20,000 dishes to equal a coalburner or nuke plant. But with future innovation and modification in no time we could see that number down to hundreds as the size of the equipment is reduced. Better yet our own personal dish, and mini power station no bigger than a small boiler that produces everything we need with absolutely no fuel used or pollution produced to keep us nice and cool as the sun sears on.  Am I taking it too far? I don’t think so.

Read more about Stirling: http://www.stirlingenergy.com/faq.asp?Type=all

Watched Oprah’s “Green” show tonight, and learned some things I’ll pass along here.  I know it’s a rerun, but hey, I missed it the first time around.  She handed out reusable cloth grocery bags first, reminding everyone that it takes 1000 years for plastic to break down. I know what most of the ladies in the audience were thinking. How are we supposed to get a huge shopping basket of goods into that little bag? It’s only good for small trips. My answer is to look for grocery stores that recycle those bags in bins in the bottle return area. I don’t throw mine out. I swear I can cram 50 plastic bags into one. I’ve got a trunk full for drop off now. Also look for paper recycling drop offs near your home. I reuse big plastic shopping bags to collect and cart my junk mail and any paper for recycling.

Recycle your clothes, your sports equipment, fitness equipment, appliances, yard gear, aluminum foil, and glass, just about everything. Have yard sales and meet your neighbors. My neighborhood has them all the time. Here are some interesting statistics that were on the show relative to recycling and conservation:

We use 10 billion paper bags per year that takes 14 million trees to produce.
We use 380 billion plastic bags. Try bringing your own, and then recycle.
Junk mail uses 100 million trees and 20 billion gals. of water a year.
We ask for 8 billion ATM receipts a year. It is equal to a roll of paper 2 billion ft. long that would wrap around the equator 15 times.
Using 1 less 2-ply napkin a day will save one billion tons of paper waste per year.
It takes 5 liters of water to make the plastic bottle for just one liter of water. Use re-useable bottles and for Pete’s sake get a water tap filter! New Wave Enviro products have personal reusable plastic bottles with built in filters.
Oh and our little obsession with bottled water costs big money, enough to provide the entire world with clean drinking water.

Some brand names that provide really good green products are 7th Generation, Meyers, Method reusable micro-fiber clothes. And Shaklee has been producing all natural cleaning products for years. People rave about a product called H2. Two drops of the natural cleaner in a container of water will clean everything in your house, and it works.

Americanforest.org is a website where you can buy a tree for $1 each and they will plant it. It’s the least we can do considering. And for absolutely stunning cinematography, do not miss “Planet Earth” on the Discovery Channel. I’ve seen some of it. We were given the care of such a beautiful, majestic planet, and pretty much pigged it up. The DVD and book are also available in stores. This DVD could be thought of as an heirloom for future generations to witness. For those of you out there who have pooh, poohed the poor polar bear this is heart-wrenching stuff. A woman said it changed her life when she watched a polar bear swim, and swim, and swim in what is now open water to the point of exhaustion. He finally found land where he dug the hole that would be his grave. He curled up and died.

For more statistics and tips look for The Green Book a Guide to Saving the Planet One Simple Step at a Time by Elizabeth Rogers and Thomas M. Kostigen.

A lot of the info came from Sundance at http://www.sundancechannel.com/thegreen.

So the energy bill is signed. Cars will have to get 35 mpg by 2020. And we’re supposed to produce and utilize 36 billion gallons of bio-fuel by then also. I think the biggest incentive to do this is to advertise the eventual savings to consumers, and the fact that our overall bills will decline during the trip to 2020. Do you have an idea the amount of products that contain a petroleum or derivative of it? If the cost of petro declines due to less demand then all of those products should in turn become cheaper. According to an article in About.com: “The increase in fuel-economy standards alone is expected to save consumers $22 billion in 2020—up to $1,000 annually in gasoline prices for each American family—and reduce U.S. oil consumption by 1.1 million barrels per day in 2020 – half of what we currently import from the Persian Gulf. The new standards also will cut greenhouse gas emissions as much as taking 28 million of today’s cars off the road.

‘This bill is a huge Christmas present to the hardworking American families suffering under record high energy prices,’ said Sierra Club Executive Director Carl Pope. ‘It will offer them over $20 billion in relief at the pump and some $400 billion in additional savings through greener buildings, more efficient appliances, and better light bulbs. It will also help us begin fueling our cars with greener fuels from the Midwest instead of expensive imported oil from the Middle East.’

I know I liked my $103.00 combined gas and electric bill this summer. Just a few changes got me there, and I wasn’t put out at all. Two of my other bills for previous months were $114 and 115 each. I was even happier that I decreased my allotment to my local utility company. And I feel really good that I helped in some way with the environment. It’s pretty much in that order now. I started out thinking about the environment first, but when my energy bill kept going down, I noticed my motivation grow. It’s like losing that first 5 lbs., or being the first to arrive at a 50% off sale. My eyes start glowing, the gears start spinning…how can I get more of this? I went so far as to look into wind turbines. So I can see where the more we get into the “green” in this country and realize the bargain in the deal, the more we will seek out that change. That’s what Germany and a lot of Europe has done. It’s not so inconceivable for the U.S. to eventually follow suit. This energy bill, although watered down from the House’s original bill, is a good start. http://environment.about.com/ 

Ever since I watched the series “Eco Tech” on the Science Channel I’ve been optimistic about going green in America relative to a new economy, one that most of America desperately needs. Along with thousands of other Americans who are embracing a new future, and huge corporations like GE that is having trouble keeping up with wind turbine demands, I see very little drawbacks to forging ahead in the world of green. I’ve listed all the positives before and it appears that others are trying to put all those positives into action.

An Oakland, California based human rights activist named Van Jones is seeing the future in green also. He believes it will be power for the people by the people, that there is a need in the green industry for blue collar workers redubbed “green collar.” Jones says, ‘Polar bears, Priuses, and Ph.D.s aren’t going to do it alone’ according to an article about him in Time magazines Dec. 3rd, 07 issue called “Bring Eco-Power to the People.” Green jobs need to find a way to expand to the rest of the economy.

Jones is a Yale educated lawyer who founded the Ella Baker Ctr. for Human Rights in Oakland. He sees the need to: ‘Give the work that most needs to be done to the people who most need the work.’ This man is figuring that many unemployable workers could easily be retrained for green jobs like installing solar panels, organic gardening, and green construction.

The article says that a study by the “Cleantech Network, which tracks green investment, found that for every $100 million in green venture capital, 250,000 new jobs could be created.”  Jones along with Majora Carter recently started a campaign called GREEN FOR ALL to secure one billion in government funding to train a quarter-million workers in green fields. Carter says in the article: “We’re looking for an environmental Marshall Plan for the 21st century.” Jones sees this as a way to reunite a very separated left and right. He wholeheartedly believes in bringing together the business, tech, and racial-justice communities. From that there will be no more blue and red division in America. We’ll all be working toward the green.

This is not the only article I’ve read about future green collar jobs. My husband’s skilled trades paper had an article about union trades people volunteering their own time to help learn as they constructed an environmental house with Lawrence Tech students for the Solar Decathlon 2007. The interest in green is there, but as the article stated, global warming must relinquish its narrow focus as just an existential threat and embrace the new look of an “enormous economic opportunity.”

Read my blog on Eco Tech if you haven’t done so. If you ever get a chance to catch the weeklong series again please do. There are green companies and inventions in place and ready to go. An example: Centia which plans on mass producing jet fuel from the thick grease, some 4 billion lbs. of it, discarded annually by restaurants. It is indistinguishable from the real stuff at only $2.23 per gallon, and creates far less pollution while eradicating the greasy, gobby stuff. And like Jones’s idea, another company RWA employs the homeless and unemployable to collect the grease for Centia. I’m waiting for Centia or RWA stock. Another company that is set to purify water from sewage came up with the same figure of 250,000 for new jobs in a green economy just to start.

Going green does not mean doom and gloom for the world’s economy, just ask Germany, the world’s leader in going green and quickly.  It’s a time of great opportunity because it is a time of great need. Every country must utilize their most ingenious, most intelligent citizenry for new invention, but there will still be the need for everyday people to finance, layout, truck, construct, assemble, and create those new ways to power the world.  It is truly “power for the people by the people.”

http://www.blogsmonroe.com/world/?p=120

http://www.time.com/time/magazine/article/0,9171,1686811,00.html

To hear interviews with green movement leaders goto: time.com/going green also.

Robusta coffee might ring a bell to coffee aficionados out there but I am not one. When I was young I never drank coffee during warm weather. It made me sweat. I would occasionally drink it in the winter but never at my own apartment. I couldn’t afford a coffee pot or the coffee, and I like it with cream or milk, sometimes sweet. That would mean that I would have to stock all of that. Living on my own in the 70’s was just shy of being a pauper. We left home before the age of 30 back then, most of the time we weren’t even 20 yet. Milk, sugar, and coffee were an extravagance to have around.  I relied heavily on vitamins, a can of tuna, a can of cream of mushroom soup, a can of peas, and noodles and you pretty much know what I had there. 

Now I’m past middle age and one would think I need coffee to start up in the morning. Wrong. Turns out I’m naturally hyper…and am sensitive to caffeine. I don’t even drink regular diet Pepsi at night. It has to be caffeine free. But I’ve started to like the taste of coffee since those flavored, fat free creamers came out. I drink decaf just for the taste of java. But recently I ran across some articles that Indonesian tigers, elephants, and rhinos are being threatened by a certain type of coffee called ROBUSTA because it is illegally grown in patches of plantation that invades the perimeter of a particular game park, Bukit Barisan Selatan (BBS) National Park in Sumatra. The park is a reserve that is supposed to protect the habitat of these endangered species. The World Wildlife Federation had a really good article on sun-grown coffee, and another on peopleandplanet.org about this growing problem.

The illegally grown Robusta coffee beans are mixed with legitimate beans and American companies like Nestle, Kraft, and others aren’t prepared to screen all imported beans, so they don’t know what they’ve got.  I learned that traditionally, coffee is grown in the shade under a canopy of trees. These shade coffee plantations have a high biodiversity of birds and animals much like a rainforest.  These shade coffee plantations are being transformed into industrialized sunny plantations with little shade. Without a lot of explanation we can see this will result in a loss of biodiversity for animals that thrive in shade coffee plantations and that their habitat is threatened over coffee. 

And there is a problem with sun grown coffee. It may turn over faster but requires a heck of a lot of fertilizer, care, and water than is required of the slower growing shade coffee. So the Robusta brand is not an environmentally friendly coffee bean using more water than necessary, and causing more fertilizer runoff into fresh water supplies while eliminating the rich green life-sustaining canopy of forest like the traditional coffee everyone was perfectly happy with before.

Do you know what kind of bean you’re drinking? Is this going to be a problem for Starbucks? They have an awful lot of environmentally friendly customers nationwide. Sir Paul debuted his latest CD at Starbucks and we know he’s all about preservation and respect for animals. If Kraft and Nestle are hard put to figure out what they’re importing how would Starbucks know which of their 100’s of combinations of coffee contain beans that are threatening elephants, tigers, and rhinos? And what about Dunkin Donuts, and the thousands of coffee houses everywhere?

I love elephants, tigers and rhinos so when I finish the last of my instant decaf, that’s it for me, Robusta beans or not. If you’re thinking of cutting back, now is the time to do it. Here is a little anecdote about elephants: Science has long stated that the difference between animals and people is the ability to recognize themselves as an individual in a mirror, that most animals think it’s another animal or that their reflection registers nothing at all. Well just last year I watched on GMA an experiment at a sanctuary for elephants. A large mirror was put in a pen. The elephants occasionally looked at themselves but the researchers had no idea if the animal recognized its own particular reflection. That is until someone swiped a patch of paint on one of the elephant’s heads. That elephant looked in the mirror and immediately tried to rub the paint off, and kept checking. I wonder if it was a female elephant? 
http://www.peopleandplanet.net/doc.php?id=2918

http://www.panda.org/about_wwf/where_we_work/asia_pacific/where/singapore/news_publications/index.cfm?uNewsID=91840

I’ve been interested in investing in “green” business and/or stocks but didn’t know who or where to look for these particular type of stocks and ran into this great website, InvestorIdeas.com, that lists almost 400 “green” stocks in 16 categories. There are a handful of mutuals featured too.

Every company listed is an active link and has a little description and history about the company. I especially liked the categories. Already people have preferences. I know I lean toward hydrogen fuel cell technology and yup it’s a category. There is the basic solar, wind, geothermal, and hydrogen technologies along with biogas, ethanol, and clean power plants to the companies that supply parts like turbines and flywheels.

So there are a lot of choices out there already. I guess I lean toward hydrogen fuel cells because Daimler-Chrysler was the company that supplied Iceland with their first commercial hydrogen buses back in 2003, and recently GM said that was an avenue they will pursue. Just yesterday I saw the commercial for Honda’s new fuel cell car that emits only “clean water vapor.” Hydrogen is on its way. If you ever get a chance to catch the Eco Tech series on the Science Channel watch for the engineer that invented hydrogen pellets that supply power on demand. He commented that we may be putting pellets in our tanks before long.

While I don’t know about that one, automakers are leaning toward hydrogen. Hopefully we will utilize hydrogen power and clean our water in the process. Now I would like a piece of that!

Check out this informative investment website: http://www.renewableenergystocks.com/Companies/RenewableEnergy/Stock_List.asp.
 

  
I wrote a blog way back when about trying to save our health while ruining the environment with the endless stream of God awful, empty plastic bottles from water. And now Aquafina made it official, although it’s right there on the bottle, that it’s just filtered tap water. Ditto for Dasani.

Filtered tap water is what I drink everyday from that neat little gizmo called a Brita and/or Pur filter that is attached to the end of my tap. And I’ve been waaaaaay ahead of everyone on that front. I haven’t drunk tap water since 1979. Let’s see—28 years. I gave up drinking tap water after ruining a large, heavy, thick walled pot that I utilized to humidify my apartment in the winter. The crust that built up on the surface of that pot couldn’t be knocked off with a sledgehammer. I suppose it was some sort of calcium deposit, but nonetheless, I decided it could build up in my body the same way. So I stopped drinking tap water. Besides, you know they’ve never really done any analysis of the long-term use of fluoride that’s put in the water to keep our teeth safe.

I started buying gallon jugs of distilled water. I would take the empty jugs to those good old recycling semi’s we used to have when we gave a hoot. You know. There would be one for paper, one for glass, and one for plastic. They are no more, which is sad. I would use them. I use the Alitibi paper drop-offs all the time. Just because our community doesn’t care about recycling doesn’t mean I don’t care. If the recycling semis showed up again, I would most definitely use them, trucking all the separated stuff down to them once a week.

Anyway, when the 2-½ gallon jugs of distilled water showed up on shelves, I started buying them. They have a tap so one would sit on my counter for drinking water. This is back when people thought my husband and I, (he saw my ruined pot and that hardened crust so he joined me in not drinking tap water), were nuts when we would announce we’re out of water. I can be blindfolded and pick out distilled from mineral from tap water. But, I never went for the fancy water at the time like Evian, or Perrier, just too many bottles, and more on that farther down.  Distilled is distilled. Everything is out of it. There is absolutely no taste and it’s extremely soft water, that’s how to tell it’s the real thing. Start adding minerals and I can’t tell what it is, and I become doubtful with visions of bottled water being filled out back with a hose. So for years I stuck with distilled. Then came Brita and Pur. What plastic jug savers they were, halleluiah! But then the Aquafina started, and Dasani, and Absopure got in the picture (sorry the big jugs of Absopure bring back the old vision of the hose out back).

All it took was a few water contaminate scares in some major cities, and the bottled water craze was off and running. I could never figure why someone would want to deal with all those plastic bottles anyway? This is before environmentalism mind you. Now we know for sure we’re not helping the environment or ourselves since a lot of the bottled water we drink is simply purified tap water, the same as I drink with absolutely no plastic added. Consumers trying to save themselves from bad water while ruining the environment are a stupid paradox. Lose the environment and we’re goners anyway, no matter what water we drink, duh.

As for the fancy ones like Evian and Perrier that tout they are from springs, well they are.

But one has to ask, where exactly are those springs? Evian is actually mineral water and comes from the Cachat Spring located on the Southern shore of Lake Geneva, Switzerland. Unfortunately, I found some bad reports of the water content in Lake Geneva. Core samples were taken for Pb or lead. There is runoff into the lake from a plant in Lausanne and deposits of Pb from industrial (and domestic) activities predominates there. The maximum contamination of lead occurred in the lake in the late 1970s, and has declined to the present. I’m glad I didn’t choose the Evian route back then.
 
And well, Perrier, suffered a real blow when a study in the states found benzene in the Perrier water. Perrier said it was an isolated incident when a worker goofed on the filtering procedure, and that the spring itself was uncontaminated. If so, why the filtering procedure? I never figured that out. They recalled 160 million bottles of the stuff.
 
It just goes to show, we’re gullible, very gullible and need to stop that. Our country is in a mess because we are gullible. We still haven’t moved forward, environmentally that is, because we are still being gullible to the same guys that we were gullible about that have this country in a mess. Is that double gullible? I thought for sure America had street smarts, if any smarts, although the academic type of smarts is rapidly declining also. If we did have some smarts, we would not be spending approximately 5 cents per ounce or $365 per year to drink just one 20 oz. bottle of filtered water each day and clogging up the earth with plastic that does not break down.  According to LighterFootstep.com: http://lighterfootstep.com/5-reasons-not-to-drink-bottled-water.html, bottled water is a bigger rip off than gasoline at just over 2 cents per ounce. Now that’s a real kick in the pants. If we’re going to continue to be this naive, maybe I should start a bottled water company and hook a hose up to the filter on my tap. I could spell naive backward for a name, but then again Evian has already done that.
 

There is something right under your nose (maybe) that you can do to help ease energy consumption, and at the same time help do your part for global warming; ditch the garage refrigerator. If you have a refrigerator in there, chances are it’s the refrigerator you used to have in your kitchen from years before or someone’s hand me down that’s old, and really straining itself to keep cool in the 90 degree weather.
 
You might want to think about replacing that big, old energy sucker for a smaller, newer model that can house your beer for as little as $150.00. That big, old  fridge is costing you extra money big time. If the refrigerator in the house is one of the biggest draws for electricity, the one in the garage needs to go. The savings on your utility bill will pay for a new one.
 
Old garage refrigerators are also dangerous to store food during extremes of weather. I know. I had an old fridge. The freezer failed and I happened to catch it. I spent the rest of the afternoon cooking all the meat into different meals, which I froze. I was exhausted, but didn’t have to cook for about 2 weeks. I never stored anything in the freezer again. Since then, the fridge is unplugged.
 
We’ll buy a small fridge if we need it. So far we don’t. Rethink your garage refrigerator. You know it’s old, definitely not efficient, even more substandard when it’s 90 degrees, you can’t keep meat in there reliably when the weather gets extreme, ditto for the fridge, and it’s really only housing beer or pop. Go smaller, and energy star efficient if you absolutely have to have two refrigerators. Most people will find they don’t.
 
As for the disposal of your old refrigerator, did you know that approximately 95% of the materials in your refrigerator or freezer can be recycled? This includes the metal cabinet, plastic liner, glass shelves, the refrigerant and oil in your compressor, and the polyurethane foam insulation. Check this website for more information about disposal of many appliances: http://www.epa.gov/ozone/title6/608/disposal/household.html. Check your yellow pages also. There may be a recycler in your area.
 
 

I read an interesting article on World Wire about electric scooters. People are fed up with gas prices and are genuinely concerned about the environment. So scooters are selling like hotcakes all over the country. The number one question potential scooter buyer’s ask: “Will it get me to work and back?” Sure will. They run on pennies compared to dollars per gallon for gas, have 1/10th the impact on the environment, a cheap model can be purchased for $200-$300 dollars, and they are quiet.

Cities are beginning to revise their laws to allow these scooters on the streets. Will we have scooter lanes? Some cities have bike lanes. It’s all very Asian I think. It reminds me of pictures of downtown Saigon. Everybody is on a scooter. Unfortunately, Vietnamese scooters are puffing out CO2, but the picture remains the same. Will people in suits use a scooter? I can see the tie trailing behind now. Will everyone have to wear a helmet? This is all pretty new.

Green is a brand new industry waiting to happen. Scooters sales are a good example of a green market that is taking off because it offers a product that does the job with very little environmental impact, comes in all price ranges, and the savings on gas pays for the scooter in a short time. It’s a good green product that the public will buy when offered the choice. An electric scooter dealer reported over 28% increase in his sales on-line and at his Tampa retail-outlet since 2006.

Tampa retail outlet? New picture here. Senior citizens, I love em to death, but many do not drive well. My new mental picture is of senior drivers on the street at the same time as a bunch of electric scooter commuters. Scooter Commuter has got a ring to it. Anyway this could be a recipe for disaster.

My dear departed father was a moped man in Florida. To me, moped is a scooter with another name. I got him a baseball hat that said “Senior on Wheels.” He had all kinds of mopeds. His hobby was restoring them to run like new. We each had our own when we visited and would tear around in the orange groves on them.

My husband set out with my dad on mopeds. When they got back my husband, hair sticking straight up from the wind and eyes wild, swore he’d never go with my dad again. Why? Because they went along side a highway on the shoulder (illegal), my dad then cut across 3 lanes of traffic to a ramp, while cars were winging buy, and then stood up and waved for Ed to come on; it was all right. Mind you my husband has owned 2 Harleys. On top of that my dad had a heart condition and knew it. He shouldn’t have been out there to begin with. See what I mean about scooters in FLA?

Now that I’ve taken you off the subject, if you are interested in becoming a scooter commuter, or want one for fun, to get around your property, or to buy for your kids (scooters come in sizes) check out this website:

http://www.tm-scooterhaven.com/

Hey, I just remembered. Mary, who writes the HR blog, used to wing to her job at the bank on a scooter way back in the 70’s. It was an old gas bike, but I remember that now. She wore a helmet. I can’t remember if she wore a skirt too. Rotten I should blog this huh? LOL
 

A train fueled by used vegetable oil left London for Wales today. It is the culmination of efforts by Richard Branson the billionaire who has pledged to help fight global warming. When the train arrives in Wales it may possibly be refueled at the first community based bio-fuel plant in the U.K. that utilizes used vegetable oil versus ethanol made from corn.
 
An article in BBC News, http://news.bbc.co.uk/2/hi/uk_news/wales/3741184.stm, reports, “Sundance Renewables, a co-operative in Ammanford, will produce over 300,000 liters of the “green” fuel a year.” The article went on to say that it is hoped the plant will encourage other small communities throughout Wales to produce their own bio fuels.  The co-op is registered as a waste carrier. It will be able to collect used vegetable oil from fast food places, restaurants, pubs, schools, wherever vegetable oil is used to fry food. This is a two-fold gain for the environment. Not only is it a cost effective, renewable source of fuel for the train and other vehicles, it eliminates oil that may find its way into sewer systems, and eventually lakes and streams.

Since Sundance Renewables is a low cost, community co-op they are presently looking for volunteer drivers to collect the used oil. As demand and production increases, the company may no longer have to rely on volunteers, but will be able to offer paid employment in the community. It is so new that prospective customers still have the opportunity to register as “preferred,” which guarantees they will always get the bio-fuel they need.

The article said, “The company also runs training courses for people who want to set up their own bio-diesel plant.” Hear that entrepreneurs of America? My question is what is wrong with America? A little country like Wales is taking the bull by the horns and forging ahead with small community efforts to make a difference for the environment and their citizen’s pocketbooks. It’s not even a new idea here in America. Willie Nelson has been recycling used vegetable oil for fuel in all of his vehicles to include his huge touring buses for years. I read about a class of students here who were trained to collect, modify, and use vegetable oil from fast food places to fuel their school buses. So why isn’t it catching on everywhere? Why are we stuck on ethanol? Obviously, it will be easier to raise the price of corn and tax the ethanol. To me this is just more evidence of the wealth and power of our oil companies, like Exxon Mobil, being used to squelch any type of innovation that might interrupt their mega profits of $75,000 per minute last year. And those were net profits folks. 

Of course, as with anything brand new, the bio fuel from used vegetable oil, has spawned further innovation by motorists in Wales that is causing a problem for tax collectors there. It seems with or without a plant to buy the used vegetable oil; many motorists are simply putting ordinary frying pan oil in their diesel fuel tanks to cut costs knowing full well they are committing an offense. All cars on public roads in Wales must pay fuel tax. The taxation system is not up to par with this newest innovation. Cooking oil is not taxed yet as motorist fuel. The use of frying pan oil is so widespread that there is a police crackdown for rogue motorists and they could face up to 7 years in jail for repeated offenses.

Willie Nelson should count his blessings he’s not a Welsh citizen or else the taxman cometh again.