Archive for the ‘Dairy’ Category

The Declaration of Independence, Patriotism, and the Environment

Wednesday, July 4th, 2007

Want to be a real patriot on the 4th of July? As independent citizens we celebrate our right to decide the direction of our country through elected representatives. So one of the most patriotic acts any American citizen can perform, outside of being a soldier, is to let our reps know what we think about anything and everything relative to the environment and “going green.” Take the time to e-mail them that we want to proceed with “going green” in Michigan by creating a brand new economy that is bursting-at-the-seams to happen. Our reps need a push, as there are many bills before them in our state’s congress. The number one bill HB 4667 and SB 444 to impose a moratorium on new and expanding animal factories or CAFO’s needs to pass!

I know I repeat, but for a state with the largest freshwater supply, with so many inland lakes that feed into that water, people looking to move up north in Michigan to enjoy the nature and peace, Michiganders cannot afford to let our natural resources take a back seat to pollution. The economy and moving ahead to “going green” go hand in hand. Advance one advance the other. Mother Nature counts and outside of ending the war, preventing terrorism, the environment should be at the top of our list.  A little reminder, as proof nature counts, and to coincide with this 4th of July celebration, 2007, here is  the opening paragraph of the Declaration of Independence, 1776:

“When in the Course of human events it becomes necessary for one people to dissolve the political bands which have connected them with another and to assume among the powers of the earth, the separate and equal station to which the Laws of Nature and of Nature’s God entitle them, a decent respect to the opinions of mankind requires that they should declare the causes which impel them to the separation.”

This beginning to a powerful document that is the essence of this country clearly states “the powers of the earth … the Laws of Nature … of Nature’s God.” There is no denying the respect for nature here, and as being one with God. As patriots we need to see that this respect for nature continues and direct our reps to follow our wishes. The beginning paragraph to the Declaration also addresses “the opinions of mankind” and that mankind “should declare the causes which impel them.” Pollution is a cause which should impel all of us to protect and respect nature always.
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If we can put the flags and banners up, and shoot off fireworks, fireworks, and more fireworks to celebrate what this country is all about, freedom to speak, to affect change, to have a part in the decisions of our country, than we can surely drop our reps a single e-mail. There are all types of issues both federal and state that are important to the environment that are being cut beyond reason. The war funds are coming from somewhere, and all of the loans are not from China so cuts are deep.

The League of Conservation Voters newsletter said that special interests in Washington—Big Coal, Big Auto, Big Oil—have pushed for new provisions to be included in the most recent House Energy legislation that takes back the Supreme Court’s ruling that the EPA has the authority to regulate global warming pollution. It will block 12 states or more from adopting clean car standards. It also lowers the auto mileage standards that Bush proposes. The Supreme Court ruled on this already. It was a victory for the environment.  But already the opposition has plans to repeal it. It looks to me more like the federal government seeks to take power away from the states.

In our state of Michigan there is a partisan stranglehold about policy to make up for the huge deficit. In the course of cutting back spending, “funding for natural resource protection has already been cut to the bone, which means a severe decrease in environmental law enforcement” as the Sierra Club reports. After reading the opening paragraph to our Declaration of Independence and comparing it to what is happening in our own state, makes me wonder what country we’re in?
 

From Surplus of Corn to Obese Nation

Monday, July 2nd, 2007

While channel surfing on Sunday, I happened to catch 60 Minutes with Andy Rooney. He claimed no one drinks real milk anymore. He wondered if it still came from cows. He thought he would read the label and show it on TV. There it was, high fructose corn syrup. Andy wanted to know what that was doing in his milk, along with the usual preservatives. It seems a lot of people are reading food labels these days and there is high fructose corn syrup in absolutely everything.

Our food supply was doused with the stuff in the early 1980s, and now virtually everything has HFCS in it. But how did it get into everything?  In the 70’s, American farmers started losing profits to imports. Our government needed to come up with something that would use up the corn surplus because Americans didn’t want to pay more for their groceries. The U.S. Secretary of Agriculture allowed the development of HFCS, a new kind of sweetener, that would keep corn from American farmers in demand and drive the price up. And, the HFCS in foods had a super long shelf life. Perfect. We’re eating the overload from corn production. Too much corn; so why not just switch crops? Farmers can’t very well switch to the crop of their choosing when subsidies are involved.

The environment suffered recently when the budget was cut and subsidies to farmers to use part of their land for alternative energy sources like solar and wind power fell to the wayside. This is one of the problems that arises when we don’t pay enough attention to the Farm Bill. The Farm Bill is about all of us, not just farmers, or just about what we eat. No one would have to worry about the surplus of corn, if the time, effort, and subsidies relative to corn went toward something new, something green. Instead we have had a huge rise of Type II Diabetes in this country that’s pointing toward the overuse and abuse of HFCS.

New studies are beginning to show that our body processes HFCS differently than real cane or beet sugar. The fructose is processed in the liver and the liver turns around and dumps more fat into the bloodstream. The brain doesn’t register the feeling of being full because of fructose. There are nay sayers about this of course, just like the debate on global warming. They can debate all they want. Something is causing people to eat out of control so much that our whole system is set to swamp us with food. Order fries and get a plateful, not a handful. I think frozen french fries have HFCS on them. Canned chili has it also. I was surprised about milk.
There are more studies with male rats where large amounts of HFCS halted the full development of testicles. Hmmm? And the hearts of female rats swelled until they burst. This is disgusting to begin with. I’m against animal testing, even rats (another story). But there are many, many things we are just now finding out about. Lets see, it’s been almost 30 years since someone decided it’s OK to power load high fructose corn syrup in all of our food and look at the statistics. What? Everyone in the last 30 years just went berserk and lost control? Combine HFCS with a gadget for anything and everything that keeps us sitting all the time, and we’ve got a lethal mix.