Archive for the ‘Farms/Farming’ Category
Tuesday, May 20th, 2008
There was interesting news on BBC World this morning about a study done by scientists in India. The scientists seem to think there is a link between cancer and pesticides. The study centered on farmers in Punjab. The farmers didn’t necessarily suffer a higher rate of cancer as much as a change in DNA that leads to cancer.
Of course a spokesperson for the crop industry trade said that just couldn’t be. They don’t use pesticides enough, and the pesticides in use simply do not cause cancer. The author of the article found that the farmers were indeed spraying all the time, not occasionally.
The scientists were careful to rule out age, alcohol, and smoking as a factor, and still ‘found significant change in the DNA, so the cancer risk is greatly increased when the extent of DNA damage is very high.’
The farmer that claimed he was spraying night and day had cancer already. Yields of new crops have gone down, while population rises. The farmers are doing everything they can to maintain crops until harvest, but it doesn’t look promising for the crops, or the health of an India that is slowly emerging from a third world status, and getting cancer now.
Is it me or does it seem that if the country is poor, it suffers deaths and problems from simple diseases we don’t have? But when a poor country begins moving up in status, using modern methods, bingo, cancer makes an appearance relative to DNA damage. Hmmmm?
http://news.bbc.co.uk/2/hi/south_asia/7407707.stm
Posted in Farms/Farming, Health, Pollution, Science | No Comments »
Thursday, May 15th, 2008
The Farm Bill is on the senate floor this morning getting its final going over. The Farm Bill has some very good changes compared to all the years it went on as is. The following is a summary of the new changes to the S2419 Farm Bill I found on gov.track. I highlighted the items that many people and organizations like The Sierra Club pushed to get through.
· The following summary was for the Passage With Amendment for this bill on 2007-12-14. The bill may have changed since then. It hasn’t.
· -Creates a tax penalty for transactions designed exclusively to avoid federal tax (Sec. 12522).
· -Lowers an income tax credit for ethanol blenders from 51 cents to 46 cents after the sale of 7.50 billion gallons (Sec. 12315).
· -Establishes the Agriculture Disaster Relief Trust Fund to provide disaster assistance for crop losses (Sec. 12101).
· -Ends assistance by the year 2010 for persons who have an average adjusted gross income of $750,000 or more and earn less than two-thirds of their average adjusted gross income from farming, ranching, or foresting (Sec. 1704).
· -Reauthorizes the Federal Food and Nutrition Program, the Commodity Distribution Program, and the Nutrition Information and Awareness Pilot Program (Secs. 4801, 4802, 4803).
· -Extends the Conservation Reserve Program and the Wetlands Reserve Program through 2012 (Sec. 2311, 2321).
· -Establishes programs to provide assistance for improving land for wildlife and forests (Sec. 2313, 2331).
· -Establishes a mandatory labeling of country of origin on meats (Sec. 10003).
· -Increases loan rates for sugar producers (Sec. 1501).
· -Requires the Department of Agriculture to purchase certain dairy products to support their prices, extends the Dairy Export Incentive Program and the Dairy Indemnity Program, and extends the Dairy Promotion and Research Program (Sec. 1601, 1603).
· -Provides a tax credit for energy generated from wind (Sec. 12301).
· -Expands and extends programs that provide credits for renewable fuel production (Sec. 12311, 12312, 12313, 12314).
This Farm Bill doesn’t appear to have any changes since December 2007. The only thing I see missing that is really important is tax incentives for good stewardship of the land, which gives farmers more freedom to rotate the crops of their choice. Our country pretty much locks farmers into 5 crops: corn, soybeans, wheat, cotton, and hay. As a result of all the corn, we end up with high fructose corn syrup in practically everything that’s packaged. One would think the HFCS would have a high enough caloric value to use as fuel instead of dumping it into our food. I bet some farmers in the Tennessee hills know how to make that stuff into high octane.
Look up the different sections in more detail @ http://www.nationalaglawcenter.org/assets/crs/RL34060.pdf
http://www.govtrack.us/congress/bill.xpd?tab=summary&bill=h110-2419
Posted in Conservation, Corn By-Products, Farm Bill, Farms/Farming, Legislators, Politics, The Sierra Club, U.S. Food Supply, Wildlife, Wind Power | No Comments »
Wednesday, April 16th, 2008
Today the U.S. House of Representatives held a hearing regarding the Clean Water Restoration Act. The Senate held a meeting about this earlier this week. HR 2421 helps clarify that federal safeguards against water pollution must protect all waters of the United States. It may seem funny to some that this is necessary because the general public is out of touch with what has been happening to many of our established environmental laws.
The Bush administration has systematically attacked many of our longstanding environmental laws including The Clean Water Act. Big corporations and developers who seek to pollute have gone to court over the Clean Water Act. It seems they have found a loophole in the act because in many places it describes the waters protected by this act as navigable for one thing, which means if you can’t place a boat on it, well it just might not be protected—by anyone. So we’ve ended up with ambiguous rulings by the Supreme Courts, and federal agencies have issued confusing guidelines on what is or is not protected by federal law.
This leaves ponds, streams, wetlands, drain areas, and many other seasonal wet spots open to damage and destruction from industrial pollution. I’ve read over HR 2421 and what used to be described as navigable waters is now simply called waters. I also read a review on the Big Bear blogsite that it’s doubtful this bill will pass. Hunters, ranchers, and farmers won’t like it. Well more than 175 House members are co-sponsoring it, and 21 Senators so far are co-sponsoring the companion legislation. I had to comment on that site that of course the huge farming and hunting lobby doesn’t want anyone messing with their new found freedom in states like Idaho, Wyoming, and Montana. They’ve pushed their weight around in those states to get the wolves, and bison killed, and wild horses rounded up. I believe it is to make way for more devastation of our national forests when Bush tries to weaken the Roadless Rule too. Because with these animals out of the way, no one has to protect their habitat, paving the way for more lumbering, mining, and drilling on or near our national forests.
Contact our legislators and let them know that every ounce of water is precious to us, especially with the drought that prevails in many places in our country. If anything as simple as a pond or a seasonal wetland is not covered by an individual state, as it stands right now, federal protection for that area may be challenged because the water in question is not navigable. It might not be navigable but pollute it with toxic material and it’s going to leach, or flow somewhere now isn’t it? That bad water just might end up in your well, backyard, creek, or pond.
Read HR 2421 at: http://bulk.resource.org/gpo.gov/bills/110/h2421ih.txt.pdf
Conveniently contact your legislators with a petition at: http://action.earthjustice.org/campaign/cwara0408/w5eu6wbrlmetjdd
Posted in Bush Administration, Clean Water Act, Conservation, Earthjustice, Environmentalism, Farm Lobby, Federal Government, Industry, Legislators, Politics, Pollution, Protecting Wetlands, Public Lands, Sport Hunting, Supreme Court, Wetlands | 2 Comments »
Tuesday, April 15th, 2008
I ran across this article on the AP. It makes me think worse than I already thought about the EPA. I sometimes get the feeling we are all guinea pigs to some extent. The subject is sludge, which as the article so succinctly states is “the leftover semisolid wastes filtered from water pollution at 16,500 treatment plants.” It goes on to say the federal policy for the past three decades has been that this sludge can be turned into something harmless, even if swallowed, (I may skip dinner tonight).
There is a 1978 memo where the EPA makes the argument that the sludge contains nutrients and organic matter ‘which have considerable benefit for land and crops.’ Does this not sound like the spreading of so-called nutrients from CAFO lagoons onto farm land irregardless of all the bacteria and low levels of toxic substances?
The particular sludge in the article wasn’t sprayed on farmland however. “Nine low-income families in Baltimore row houses agreed to let researchers till the sewage sludge into their yards and plant new grass. In exchange, they were given food coupons as well as the free lawns as part of a study published in 2005 and funded by the Housing and Urban Development Department. Nice, real nice.
Researchers believe that the sludge contains phosphate and iron that binds to lead and other hazardous metals in the soil so that it would pass right through a child if they ate any of it. This little experiment was done elsewhere also in a poor neighborhood, and without much fanfare. The problem is there has been no medical follow up. Isn’t that curious?
It looks like the EPA is looking to utilize semisolid waste in unlikely places. If the EPA was truly in earnest using this waste to protect the health and safety of children against lead, wouldn’t there, shouldn’t there be medical tests over a period of time afterward to see if it worked? The only way I can see that there are no follow up records of this experiment is that it’s not 100% but only a theory and the poor neighborhoods chosen were guinea pigs.
The frightening part is that this idea about sludge/pollution being a nutrient still reigns. So where else has sludge been spread or dumped masquerading as a nutrient? We better not have any more tainted vegetables turn up this year.
http://enews.earthlink.net/article/hea?guid=20080414/4802d6c0_3ca6_15526200804141768367295
Posted in CAFO's, EPA, Environmentalism, Federal Government, Health, Pollution, lead | 2 Comments »
Friday, April 4th, 2008
I’ve complained about an unscrupulous EPA before, showing that some of its exiting hierarchy was tied to the oil industry. I’ve also tried to get the point across that the Bush administration has dismantled the federal government in small increments handing out contracts to for-profit corporations to do the work our agencies used to do, while cutting the budget drastically in many departments across the board. Sound alright? A lot of people think so—less spending. But do we know who is doing the work instead, how the contract was awarded, who is responsible if something goes wrong, or how much the contractor was actually paid for the job?
Cuts are going to happen. We must pay for the war. But we just don’t know all the things that have been cut, until it’s too late that is. Just last year around this time, the Bush administration planned to cut some $500 million from the U.S. Environmental Protection Agency’s budget and was met with fierce opposition in congress. The complaint was that it would shortchange vital environmental programs and was unacceptable. Do ya think?
Now it’s the FDA. The cover of the April 2008 Reader’s Digest asks “Can We Trust the FDA?—Must Read Special Report,” and reveals the Food and Drug Administration is in crisis. Most of the article is about the drugs we take, but the department is responsible for regulating $1.5 trillion in food, as well as, animal feeds and drugs. The article stated that insiders say, “it’s [FDA] woefully underfunded, dangerously understaffed and fractured by bitter internal tensions.” I immediately suspected feuding within the department exists because some people have ethics. In 2004, the FDA came under fire for silencing a staff scientist about antidepressants causing suicidal tendencies in teens. Ditto for the EPA, when scientists testified before congress last year that they were tired of being suppressed, and their findings/reports compromised.
The FDA receives only $2 billion in funding, which sounds like a lot but as the article says “is about what Fairfax County, Virginia, pays for its public schools.” It’s really frightening to read words like “chilling new report” in reference to the department in charge of our food and medicine. Worse yet the “chilling” report was commissioned by the FDA’s own advisory Science Board that also describes it as “nearly out of control.”
Congress has just begun to help shore up the FDA, increasing their funding by $145 million, but hey compared to billions, that’s a drop in the bucket. Of course about a quarter of that went to the drug review branch, another reason to read this story to see how much conflict of interest there is within the FDA relative to the drug industry. But special interests and conflict of interest on the food side of this equation cause an equal amount of damage. We start seeing problems like tainted food, beef, and chicken recalls, lax inspection of CAFO’s and runoff from them that may make its way into our tributaries, and of course really lax inspection of imported food. I watched a program where farm raised shrimp in an Asian country were swimming in polluted water with feces from farm animals. I check what I buy now. I steer clear of imports. I know the FDA isn’t checking.
The article said the public needs to weigh in. Weigh in? Scream for Pete’s sake. This is our bread, this is our health and it’s being handled shabbily. This type of decision-making and ethics is repetitive in the EPA, and more than likely throughout our federal agencies at this point. As I read the five key problems in this industry, they were similar to the EPA’s problems:
· The FDA suffers pressure from industry to speed decisions, and soft-pedal problems.
· Safety of New Drugs. Safety decisions are many times based on inefficient industry studies.
· Sloppy Record Keeping
· Conflicts of Interest
· Muzzled Experts
This list just about says it all doesn’t it? From the looks of things, we’re on our own.
Read the article: http://www.rd.com/national-interest/special-reports-and-surveys/problems-in-the-fda/article55513.html
Posted in Bush Administration, EPA, FDA, Farm Animals, Farms/Farming, Federal Government, Food, Food Supply Contamination, Health, Hormones in Food, Morality, Politics, Poultry, Reader's Digest, Science, Self-regulation, U.S. Food Supply | 2 Comments »
Tuesday, March 25th, 2008
Last week on Good Morning America there was a guy who has been fueling his little diesel car with Chinese oil. What is Chinese oil? It’s the leftover oil from Chinese restaurants. He said the restaurant was only too happy to give the oil away. He put it in a plastic gas container and uses a funnel to put it in his car. He said he probably saved $3,000 last year by not buying gas. So if you have a little diesel car you drive to work, why not? The Welsh do it. The Welsh were using so much vegetable oil in their cars they had to come up with laws to stop it because the country wasn’t getting enough money from gas tax. The big clue? Everytime there was a new delivery of cooking oil to the supermarkets, the shelves were wiped out in hours. Now the Welsh police are allowed to stop a car and look at what it’s running in its tank.
On that note, I ran across something good from an oil company. While I was researching oil company contributions to alternative energy, I read that Conoco Phillips is working with Tyson foods to use chicken fat for fuel. Reuters.com has the entire article. The article stated: “Beef, pork and chicken fat from Tyson rendering plants will be processed at ConocoPhillips refineries to create transportation fuel.” They plan in the future to produce about 175 million gallons per year of this biodiesel. Conoco Phillips is already preparing some of their refineries for processing the animal fat. The first one is in Borger, Texas. ConocoPhillips is processing soybean oil as a biodiesel fuel already at its Whitegate refinery in Cork, Ireland. Tyson said “the fats will be processed with hydrocarbon feedstocks to produce a high-quality diesel fuel that meets all federal standards for ultra-low-sulfur diesel.” And unlike ethanol, this fuel can run through pipelines.
This is good news. These two companies are making good use of leftover pollution, and there is a lot of it in the meatpacking industry. Since Conoco Phillips doesn’t stand to gain or lose from doing this, this is a very generous move. I just hope finding a way to get rid of rendering material doesn’t cause a spike in eating more meat, or establishing more CAFO’s! There is a humane and ethical side to the treatment of animals that figures in here, not just the environment, or money. Industrialized farming is extremely horrific for animals, totally inhumane, and we end up with sickly meat.
http://www.reuters.com/article/consumerproducts-SP/idUSN1629340720070416?pageNumber=1&virtualBrandChannel=0
Posted in Alternative Energy, Alternative Energy Sources, Animal Fats, Biodiesel, Conoco Phillips, Farm Animals, Farms/Farming, Food, Green Products, Industry, Meatpacking Industry, Morality, Oil Industry, Pollution, Recycling, U.S. Food Supply | No Comments »
Sunday, March 16th, 2008
Here is a link to a list of organic body care products found to contain 1,4-Dioxane, a carcinogen linked to breast cancer.
http://www.organicconsumers.org/bodycare/DioxaneResults08.cfm
Finding the list, I found this really good website for people who go organic even sometimes. It is Organic Consumers Association website. This is the largest organization of organic consumers in the country. They have been campaigning for the USDA and organic companies to preserve strict organic standards. I don’t think a responsible company should have to be pressured to do this but considering the warning list above…help by joining the campaign. Look around the OCA website. It covers all types of topics even children’s health.
The basic premise of the Organic Consumers Association as it relates to food is that change for pure food is in the consumer’s hands. Buying locally grown and harvested organic fruits and vegetables as much as possible assures better quality control in a product. And many times this means buying from a smaller farm market. I do this all of the time, always have. It’s cheaper and much of the produce, even chicken, is from Michigan, and raised naturally. I grow my own fruits and vegetables too.
By supporting smaller local farms we help spread the wealth around and show congress that we’re serious about eating healthy foods so that the next time the Farm Bill comes around maybe we can change it for the better. The Farm Bill needs to address the needs of local farmers who want to be good stewards of their land, and despite a big farm lobby.
Posted in Cosmetic Industry, Environmentalism, Farm Bill, Farm Lobby, Farms/Farming, Food, Green Products, Green Retailers, Health, Industry, Organic, U.S. Dept. of Agriculture, U.S. Food Supply | No Comments »
Monday, March 10th, 2008
There was more on the news today about water contamination in America on ABC news. It seems trace amounts of hormones, antibiotics, and antidepressants are turning up in fish everywhere. This time it was Lake Mead near Las Vegas. Our filtration methods seem to be failing more and more.
It’s been quite a few years since I first heard about genderless, or unisex fish in the waters of New York due to unusually high amounts of human waste in some areas due to poor filtration. I started wondering if that water would have the same gender/hormonal affects on humans eventually? We know that baldness is not just hereditary but also related to hormones, and that it is on the rise. Children are reaching puberty far too early. Makes one wonder, doesn’t it?
The next time I heard about gender problems in fish, it was in the Potomac River as reported by Robin Roberts of Good Morning America. That was a year, or more ago. I reported not long ago the same contaminants, hormones and antidepressants, were found in trace amounts in Lake Michigan. This is an obvious and growing problem—that’s been ignored.
I’ve harped over and over again about CAFO’s and their practice called nutrient loading. I can clearly see a link between nutrient loading and tainted crops. Nutrient loading is when the holding lagoons from farm animal excrement is blown all over the surrounding land as some sort of fertilizer. Read the article link below. It states that: “In several recent studies of soil fertilized with livestock manure or with the sludge product from wastewater treatment plants American scientists found earthworms had accumulated those same compounds [widely used antidepressants] while vegetables — including corn, lettuce and potatoes — had absorbed antibiotics. “These results raise potential human health concerns.” This really needs to change.
If drugs show up in crops from manure, why not e-coli from manure as fertilizer on lettuce and spinach? It’s a disgusting situation any way you look at it. I saw the pics of what happened when too much spring rain caused an overflow of those CAFO lagoons down south. It killed all the fish in the subsidiaries all the way to the ocean where more fish were instantly killed.
I remember all these reports. It seems to be spreading. Does anyone in charge, truly care about our freshwater? We keep getting reports that our air, water, and foodstuff is getting increasingly better. Just go ahead and drink tap water, breathe the air from around coalburners, and eat whatever is served up. We’re just asking for poor health by not being more involved and demanding in the way we want our basic air, food and water. We should really be questioning what’s happening. With all the recalls, it doesn’t take a rocket scientist to see something very wrong is most certainly happening. It’s not a natural phenomenon that’s happened before. It’s us. It’s not a stretch to think we’re causing global warming, the more we’re aware of the pollution we create by something as simple as flushing our pills.
http://abcnews.go.com/US/wireStory?id=4422001
Posted in Animals in Peril, CAFO's, Clean Water Act, Conservation, EPA, Environmentalism, Food Supply Contamination, Great Lakes Pollution, Great Lakes Water, Health, Hormones in Food, Marine Life, Michigan Pollution, Nature, Protecting Wetlands, Science, The Sierra Club, U.S. Food Supply, Wildlife, e-coli | No Comments »
Monday, March 3rd, 2008
It’s really weird how getting sick can break a person’s momentum. I was used to writing about 5 blogs per week, writing an essay or two along with that, and working on a book of all things. I get sick and bam, I’m perfectly contented to lay around in my jammies and watch reruns of “Cheers, Frazier, Just Shoot Me, Three’s Company, Reba…” and makeover programs for houses and people. I can see how America slips right into a comfort zone by not listening to one iota of news, not turning on any intelligent programs, not picking up Time Magazine, U.S. News and World Report, or Rolling Stone, or any of the myriad of environmental stuff like I get daily in the mail. It’s really pretty easy to be blind and numb to the world. But I did check my e-mail and that served as a pretty big tell all. I saw that the wolves were de-listed from the protected list. I immediately read about the backlash from doing that. Anywhere from 5,000 to 20,000 phone calls lit up the U.S. Fish and Wildlife Service and big organizations like Earthjustice have already moved to take that decision to court. Gotta love all those organizations I’ve listed as links. They are on it immediately. I got e-mails that said “the fight has just begun!” I hope Earthjustic ties that decision up until Bush/Cheney are out of office.
I got an e-mail back from Representative Dingell about the wolves too. Both he and Carl Levin don’t just e-mail back, they usually e-mail back some pretty good information about new bills that just hit the house or senate floor that pertain to whatever subject I’ve written about. For instance: Representative Dingell is one of the authors of the Endangered Species Act, and he’s very concerned over the decision to de-list wolves. He went on to say that on March 9, 2007, Rep. Tom Udall (D-NM) introduced H.R. 1464, the Great Cats and Rare Canids Act of 2007, which would assist in the conservation of rare felids and rare canids, including gray wolves, by supporting and providing financial resources for conservation programs. H.R. 1464 has been referred to the House Natural Resources Committee. He assured me that while he did not sit on this Committee, he would take my comments into consideration should the bill come before him. Boy it takes a long time for a bill to move.
As I went on through my e-mail I found that Senator Debbie Stabenow is one of a handful of legislators that is working out the details of our new Farm Bill. Defenders of Wildlife wanted their members to call her about protecting habitat for the Swift Fox and other endangered species with the Farm Bill. Well since she’s a Michigan Senator and I found out she’s on the Farm Bill committee, sick or not, I called Lansing. This Farm Bill is so important to finally put a moratorium on those stinking CAFO’s, diversify our crops more, to quit putting high fructose corn syrup in all of our food, to reward farmers for good stewardship of their land like crop rotation, organic farming, and give subsidies to farmer’s to use part of their land for wind or solar energy so that if their crops suffer due to poor weather they still have income from alternative energy sources. Yep I spouted off all of it. Hey they want to hear from us. Well maybe not Bush/Cheney, or Kempthorne, Secy. of the Interior because so far they’ve paid little to no attention to petitions or phone calls about the wolves or aerial hunting. Some of the petitions I signed were for over 25,000 signatures, yet they turned a blind eye and ear to us anyway. Figures.
All in all I got quite a lot of news just reading my e-mail. I see that Arctic drilling is still threatening the polar bear habitat and that conservation groups are arming for that battle while Bush continues to stall on whether or not to list the polar bear as an endangered species. Like I said before oil vs. polar bear, guess who’s going to die, unless we can keep the oil men at bay until they’re out of office. It’s going to be quite a year of fighting for the environment since the last leg of this administration is still 10 months long.
The last e-mail I read today got me off my duff to start blogging again. I was reading Motley Fool about investments and there is a new kind of nuclear plant that is being built. I’ve never heard much about this type of plant and it peaked my interest. It seems there are plans for over 20 of these across the country. I’m going to read up on it and blog about it tomorrow. “They,” whoever they are, claim that these plants don’t use as much uranium fuel and there is less spent fuel in the end. My husband said that he read “they,” whoever they are, are digging out areas in the Nevada desert to dump the spent fuel from nuclear reactors “they” plan on building. Just something else I’ve got to know about, along with that deep well “they” are digging somewhere in Michigan to inject CO2 into. You know, I’m starting to feel better already. There is a bunch of new stuff happening I just have to know about. A little vacation from the news is kind of nice, but I guess I’m just too curious, and a whole lot mistrustful of things that happen when I’m not paying attention to ever give up my interest in our world and just about everything in it.
Posted in Alternative Energy, Alternative Energy Sources, Animals in Peril, Arctic Oil Drilling, Bush Administration, CO2 Emissions, Defenders of Wildlife, Dept. of the Interior, Earthjustice, Endangered Species, Environmentalism, Farm Bill, Farms/Farming, Federal Government, Industry, Legislators, Michigan/Great Lakes, Nature, Oil Lobby, Organizations/Programs, Pollution, Rep. Dingell, Rolling Stone, Secy. Kempthorne, Time Magazine, U.S. News and World Report, Wolves, Yellowstone Park | No Comments »
Monday, February 18th, 2008
The U.S. just had the largest beef recall in history. Who can tell? We’ve had so many. Is it slowing anyone down from eating more burgers? Probably not. Most of the beef, 143 million lbs. was heading to school cafeterias. There was enough tainted beef to provide two burgers to every man, woman, and child in the U.S. according to ABC. Finally, ABC news aired film footage showing how sick, downed animals that are too ill to stand are pushed, prodded, even fork-lifted into a slaughterhouse to be hacked into our food. The news said: “It might be disturbing.”
Disturbing? If we really wanted to cure obesity in America, everyone should have to visit a petting zoo and interact with farmyard animals, pet their soft muzzles, feel their innocence, then visit a CAFO and a slaughterhouse. How about inhaling some fumes from the open-air lagoons while we’re there? It just might work to cure our eating disease.
What I saw on TV this morning is why I quit eating pigs and cows. If the average American experienced where our food came from, how it is processed, we would be a much, much thinner nation. We are an absolutely cruel nation in our utilization of Confined Animal Factories or CAFO’s, and are neglectful in paying any attention to the treatment of our farm animals. The only thing we are interested in is putting the feedbag on ourselves.
Since the average American is not likely to come near a slaughterhouse, the next best thing is to watch the movie, “Fast Food Nation.” The movie gives many ideas as to why our food industry is serving us up tainted meat. We are processing everything far too quickly and completely neglecting what is known as “Kosher” or clean and humanely raised food. I honestly don’t think that some of the pigs and cows that are sent into the slaughterhouse are completely dead before being cut up into steaks. The cow on this morning’s newscast was so sick it couldn’t stand, yet someone was screaming at it, scaring it, prodding it to actually walk into the slaughterhouse on its own. I sometimes hate the modern world. It progresses but with less and less empathy for other living things.
Thus is our sustenance these days. Not pretty. CAFO’s and industrialized farming should be stopped. We’re all too fat anyway. I could lose ten lbs. and never miss it. How about you and especially in light of the latest link between obesity and cancer? I’ve often thought the two somehow go together, but hey I’m not a scientist. I just know lugging around 20 extra lbs. is a lot of extra heft. I know that every time I buy 20 lbs of cat litter, or topsoil, or landscaping mulch. I can lift it. I can fling it still, but I can’t imagine walking around every day with that excess hanging about.
Posted in CAFO's, Conservation, Environmentalism, FDA, Farm Animals, Farm Bill, Farms/Farming, Federal Government, Food, Food Supply Contamination, Health, Nature, Self-regulation, U.S. Dept. of Agriculture, U.S. Food Supply | 2 Comments »